Welcome to R&H Produce Co., Inc.

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Local: 919-828-1744
Fax: 1-888-621-1464

NC State Farmers Market
1117 Agriculture St. - Raleigh, NC 27603
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Products We Carry

Vegetables List | Fruits List | Meats List | Pre-Cut List | Specialty Items List

 

Vegetables List | Download Product List

CommodityVarietiesPack SizesOriginsAvailability NotesStorage Recommendations
Asparagus Standard 11lb WA & CA   Refrigerate standing upright with cut ends wrapped with a damp paper towel
Beans Snap 28lb NC, FL, GA, & TN   Refrigerate in a plastic bag for three to four days.
  Pole 15lb      
Beets   25lb NC    
Broccoli Bunched 14ct CA, FL, & Canada   Refrigerate in a sealed plastic bag. It’ll keep for three to five days.
  Crowns 18lb      
Brussel Sprouts   25lb CA   Refrigerate in an open container.
Cabbage Green 50lb NC, FL, GA, NY, TN, & Canada   Refrigerate in a sealed plastic bag or container.
  Red        
Carrots Whole 48/1lb, 24/2lb, & 50lb CA & Canada   Refrigerate in a sealed plastic bag for up to three weeks.
Cauliflower   12ct CA   Refrigerate wrapped in pastic.
Celery Stalks 32ct CA, FL, & Canada   Refrigerate one to two weeks in a sealed bag. Keep in the front of the refrigerator, where it’s less apt to freeze.
Cilantro Bunched 30ct CA & Mexico   Refrigerate in sealed plastic bag or container with paper towel to absorb moisture
Corn White ~42ct NC, FL, GA, DE, CA, & Canada   Refrigerate ears still in the husk. Keep damp. They’ll last up to eight days.
  Bi-color        
  Yellow        
Cucumbers Long Green 1-1/9 BU NC, FL, GA, & Canada   Refrigerate, either in the crisper or in a plastic bag elsewhere in the fridge. They’ll last four to five days.
  Pickle 50lb      
  English (seedless) 12ct Canada    
Eggplant   25lb NC, FL, GA, & TN   Refrigerate wrapped in paper towel and placed in perforated bag
Garlic Bulk 30lb China   Store on counter at room temperature. Does emit an odor that can absorb into other items.
  Peeled 4/5lb      
Greens Collards 15lb NC & MI   Refrigerate unwashed. Full heads will last five to seven days that way, instead of three to four days for a thoroughly drained one. Avoid storing in the same drawer as apples, pears or bananas, which release ethylene gases that act as a natural ripening agent.
  Arugala        
  Kale        
  Mustard Salad        
  Turnip Salad        
Green Onions Long 24ct NC & SC Mar-Jun, Sep-Oct Refrigerate in sealed plastic bag or container with paper towel to absorb moisture
  Pencil Thin 4/2# CA    
Lettuce Cello Iceberg 24ct CA & Canada   Refrigerate in a sealed plastic bag or container with paper towels to absorb excess moisture
  Green Leaf        
  Red Leaf        
  Romaine        
Mushrooms Loose 12/8oz, 10lb, & 3lb PA   Take out of the package and store in a paper bag in the refrigerator, or place on a tray and cover with a wet paper towel. They’ll last two to three days.
  Sliced 12/8oz, 10lb, & 2/5lb      
  Portabella 3lb      
  Silver Dollar 10lb      
Onions Yellow 50#, 25#, 16/3lb NC, TX, AZ, NM, ID, CO, NY. Mexico, & Canada   Stored in the pantry, away from light and heat, they’ll last three to four weeks.
  White 25lb      
  Red 25lb      
  Sweet 40lb      
  Vidalia 40lb GA Apr-Sep  
Parsley Curly 60ct CA & Canada   Refrigerate in a sealed plastic bag or container with paper towels to absorb excess moisture
  Italian (flat)        
Peanuts Raw 50lb, 25lb, 24/2lb NM   Store in a dark, dry area
  Roasted 24/12oz      
  Salted        
Peppers Green Bell 1-1/9 BU NC, FL, GA, TX, Mexico, & Canada   Refrigerated, they’ll last four to five days.
  Red Bell 11lb      
  Yellow Bell        
  Jalapeno 35lb TX & Mexico    
Potatoes White Eastern 50lb, 15lb, 5/10lb, 100/10lb, 10/5lb, & 200/5lb NC, FL, DE, NY, ME, & Canada   Store them in the pantry away from sunlight and heat, and they’ll last two to three months.
  Red Eastern 50lb, 15lb, 5/10lb, 100/10lb, 10/5lb, & 200/5lb FL, AL, MN, ND    
  Russet 50lb ID & CO    
Radishes   30/6oz & 14/1lb NC, FL, GA, & Canada   Refrigerate in original package or a perforated plastic bag
Rutabegas   50lb Canada   Refrigerate in a sealed plastec bag or container
Shallots Peeled 4/5# Holland   Refrigerate but keep sealed to prevent odor from absorbing into other items
Squash Yellow 28lb NC, FL, GA, & TN   Refrigerate in a perforated plastic bag. They’ll last four to five days.
  Zucchini (green) 20lb      
  Butternut 30lb      
  Acorn        
  Spaghetti        
Sweet Potatoes (Yams)   40lb NC   Store them in the pantry away from sunlight and heat, and they’ll last one to two months.
Turnip Roots   25lb NC   Refrigerate in a seeled plastic bag or container.
           
          Last editted - 5/29/2013

Fruits List | Download Product List

CommodityVarietiesPack SizesOriginsAvailability NotesStorage Recommendations
Apples Red Delicious 64ct, 88ct, 100ct, 113ct, 125ct NC, VA, PA, WA, & MI Other varieties available during peak months (Oct-Feb) Store on the counter. Move any uneaten apples to the refrigerator after seven days. In the fridge or out, don’t store near most other uncovered fruits or vegetables — the ethylene gases produced by apples can ruin them (making carrots bitter, for example).
  Gold Delicious   NC, VA, PA, & WA    
  Gala   NC, VA, PA, WA, MI, & Chile    
  Granny Smith   NC, VA, PA, WA, MI, & Chile    
  Fuji   NC, VA, PA, WA, MI, & Chile    
Avocado HASS 60ct Mexico    
Bananas   40lb Costa Rica, Guatemala, Honduras   Store on the counter. Refrigerate only when ripe — they’ll last for another two days or so.
Berries Strawberries 12/1lb NC, FL, MI, & CA   Refrigerate berries, unwashed and in their original container. Blueberries and strawberries should keep for five to seven days; more fragile raspberries and blackberries up to two days.
  Blueberries 12/1pt & 12/0.5pt NC, FL, & CA    
  Blackberries 12/0.5pt CA    
  Raspberries 12/0.5pt      
Grapefruit Pink 36ct & 40ct FL & CA   Store on the counter where they can last up to two weeks
Grapes White Seedless 18lb CA, Chile, & Brazil   Refrigerate in perforated plastic bag — do not wash grapes until ready to eat, as excess moisture during storage will hasten decay.
  Red Seedless        
  Red Globe (seeded)        
  Scuppernong 20lb NC Aug-Oct  
Kiwi   113ct Italy & Chile   Refrigerate in perforated plastic bag
Lemons   95ct, 140ct, & 165ct CA & AZ   Store on the counter where they can last up to two weeks
Limes   175ct, 200ct, & 230ct Mexico   Store on the counter where they can last up to two weeks
Canteloupe   9ct, 12ct, & Bin NC, CL, & CA Bins May-Aug Store at room temperature until ripe, then refridgerate
Honeydew   5ct & 6ct FL & CA   Store at room temperature until ripe, then refridgerate
Watermelons Seeded Bin NC, FL, GA, & SC May-Aug Kept at room temperature on the counter, it’ll last up to two weeks
  Seedless        
Nectarines   18lb CA, Argentina, & Chile   Keep on counter until ripe then refridgerate
Oranges Juice Varieties 80ct, 100ct, & 125ct FL Oct-May Store on the counter where they can last up to two weeks
    56ct, 88ct, & 113ct CA & AZ    
  Navel 64ct, 80ct, & 100ct FL Oct-Jan  
    56ct, 88ct, & 113ct CA & AZ    
  Temple 64ct, 80ct, 100ct, & 125ct FL Dec-Feb  
Peaches   25# SC, GA, CA, & WV   Kept at room temperature on the counter, it’ll last up to two weeks
Pears D'Anjou 90ct, 100ct, & 110ct CA, WA, Chile, & Argentina   Kept at room temperature on the counter, it’ll last up to three to four days.
  Bosc        
  Bartlett        
Pineapple   6ct & 7ct Mexico & Costa Rica   Refrigerate, unpeeled. Once peeled, seal in a plastic bag or container.
Plums   18lb CA, Argentina, & Chile   Keep on counter until ripe then refridgerate
Tangelo Orlando 64ct, 80ct, 100ct, & 125ct FL Nov-Feb Store on the counter where they can last up to two weeks
  Minneola 64ct, 80ct, 100ct CA Dec-Mar  
Tangerines Various Varieties 100ct, 120ct, 150ct, & 180ct FL Oct-Apr Store on the counter where they can last up to 5-7 days.
Tomatoes Vine Ripened 25lb NC, FL, GA, TN, TX, AZ, Mexico, & Canada   Spread them out on the counter out of direct sunlight for even ripening. After ripening, store stem side down in the refrigerator and they’ll last two to three days.
  Roma (Plum) 25lb      
  Grape 12pt      
Tree Nuts Brazil Nuts 50lb & 24/1lb CA   Can last weeks at room temperature. For longer, refridgerate.
  Mixed Nuts        
  Walnuts        
  Pecans 50lb NC Nov-Dec  
           
          Last editted - 5/29/2013

Meats, Dairy & Eggs | Download Product List

CommodityVarietiesPack SizesOriginsAvailability NotesStorage Recommendations
Butter Country ~21lb NC   Refrigerate in original container. Keep as cold a possible without freezing.
  Amish 30/1 & 10/2lb      
Cheese Red Cheddar Hoop ~21lb NC   Ideally, refridgerate wrapped in parchment paper to allow it to breathe but preventing other odors from reaching it.
  Black Cheddar Hoop        
  Clear Cheddar Hoop        
  Red Cheddar Block        
  Black Cheddar Block        
  Super Sharp Cheddar Block        
  Habanero ~12.5lb      
  Jalapeno        
Eggs Loose 15 & 30 dozen NC   Refrigerate in original container. Keep as cold a possible without freezing.
  Carton 15 & 30 dozen      
Hams 1/6 cut ~21lb NC   Keep refridgerated. Can last for 2-3 months.
  Biscuit Cut ~15lb      
  Bits & Pieces ~20lb      
  Center Cut ~22#      
  Chunk Fat Back ~21lb      
  Sidemeat ~21lb      
  Hocks & Butts ~21lb      
  Sliced Fat Back ~21lb      
  Sliced Sidemeat ~21lb      
           
          Last editted - 5/29/2013

Pre-Cut Items List | Download Product List

CommodityVarietiesPack SizesOriginsAvailability NotesStorage Recommendations
4 Fruit Blend   48/4oz Seasonal Pre-order All should be refridgerated in seeled bag or container.
Apple Slices Sweet (red) 100/2oz NC    
  Tart (green)        
Apple Slice & Red Grapes   100/2oz & 48/3.5oz Seasonal Pre-order  
Arugula   4lb CA    
Beans Clipped Green 10# NC, FL, GA, & TN    
Broccoli Florets 4/3lb & 100/2oz CA 100/2oz Pre-order  
Cabbage Green Shredded 4/5lb CA    
  Red Shredded        
Canteloupe Chunks   48/4oz Seasonal Pre-order  
Cantelope & Honeydew Chunks   48/4oz Seasonal    
Carrots Baby 30/1lb, 4/5lb, & 72/3oz CA    
  Shredded 4/5lb      
  Sticks        
Cauliflower Florets 4/3lb & 100/2oz CA 100/2oz Pre-order  
Celery Sticks 4/5lb & 100/2oz FL, CA, & Canada    
Fruit Medley   48/4oz Seasonal Pre-order  
Fruit Trays   6/24oz & 3/4lb      
Grape Tomatoes   100/2oz      
Honeydew Chunks   48/4oz      
Lettuce Chopped Iceberg 4/5lb CA    
  Shredded Iceberg        
  Chopped Iceberg/Romaine        
  Chopped Romaine 6/2lb      
  Romaine Crowns 10lb      
  Green Leaf Crowns        
Mango Chunks   48/4oz Seasonal Pre-order  
Pineapple & Red Grapes   48/4oz Seasonal    
Spinach Teen 4/2.5lb & 12/9oz CA    
  Baby 4lb      
Spring Mix   5/3lb CA    
Strawberry Cups   48/3.5oz Seasonal Pre-order  
Sugar Snaps   100/2oz      
Orange Slices   100/2oz      
Pineapple Chunks   75/2oz & 48/4oz      
Red Grapes   100/2oz & 48/4oz      
Sweet Potato Rounds   100/2oz      
Veggie Medley   100/2oz      
Veggie Trays   4/20oz & 2/40oz      
Watermelon Chunks   48/4oz      
           
          Last editted - 5/29/2013

Specialty Items List | Download Product List

CommodityVarietiesPack SizesOriginsAvailability NotesStorage Recommendations
Apple Cider Unpasteurized 0.5gal & 1gal NC, VA, PA    
Herbs Arugula 1lb Various US & Mexico   Fresh herbs can last seven to 10 days in the refrigerator. Keep them in air-tight containers with a damp paper towel on the top and bottom.
  Basil        
  Chives        
  Dill        
  Mint        
  Oregano        
  Rosemary        
  Sage        
  Tarragon        
  Thyme        
Hiatts Jarred Goods Pickles 16oz NC   Store in pantry until opened, then refridgerate.
  Peppers        
  Relish        
  Tomatoes        
  Honey        
  Chow Chow        
  Eggs        
  Okra        
  Jalapeno        
  Beets        
  Watermelon Rind        
           
          Last editted - 5/29/2013